Monday, April 24, 2006

Spanakopita

Did I mention that when I finally got around to starting to make the Spanakopita, that the phylo dough was moldy? I just made the spinach and feta filling without the dough. Yummy anyway!

1 Comments:

Blogger Esther said...

I still owe you a recipe. I'll get it to you before the next batch of dough goes bad.

10:09 PM  

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